brunch Menu

Join us for Brunch

Let's do brunch!
Join us every Sunday for an à la carte brunch experience.

Reservations are encouraged, but not required. 

  • Chickles - $18

    Southern fried chicken nibbles, fried house pickles, creamy dill aioli, sweet mustard

    Caesar Salad Starter - $12 (Full $17)

    Romaine, focaccia croutons, bacon, parmesan, crispy capers, lemon

    Imperial Salad Starter - $12 (Full $17)

    Heritage greens, roasted squash, pomegranate seeds, cucumber, cured tomatoes, pickled onions, goat cheese, 5-spice walnuts

    Poffertjes - $12

    mini dutch pancakes, with maple syrup and toffee sauce for dipping

  • Imperial Breakfast - $17.50

    2 eggs your way, 3 pieces of bacon, house-made breakfast sausage patty, homefries, toast (white, wheat, rye), house-made jam
    Upgrade to a house-made buttermilk biscuit. +$2

    Perth County Yogurt Bowl - $10

    Nith Valley Honey, macerated berries, date nut and seed granola

    Biscuits and Gravy - $19

    house made buttermilk biscuits smothered in sausage gravy with 2 poached eggs and homefries

    Potato Pancakes - $19

    Apple chutney, sour cream, bacon lardons, fried egg, and dressed greens

    Warm Asparagus Salad - $20

    Roasted pickles and fresh asparagus, chicken fried poached eggs, confit garlic vinaigrette, goat cheese, brioche croutons, mixed greens

    Fried Chicken and Waffles - $23

    Swiss cheese, poached eggs, and hollandaise

    Classic Eggs Benedict - $19

    Peameal bacon, english muffin, poached eggs, hollandaise, chives, homefries

    Imperial Poutine - $18

    Homefries, pulled chicken, roasted chicken gravy, cheese curds, over easy egg, bacon crumble

    Creamy Mushrooms on Toast - $20

    House-made brioche, creamy mushrooms, swiss cheese, arugula, poached egg

    Turkey Bacon Club - $21

    Roasted turkey breast, house-made bacon, lettuce, tomato, mayo, homefries

    Cobb Salad - $23

    Roasted turkey breast, lardons, cheddar, hard-boiled egg, pickled asparagus & onion, cured cherry tomatoes, maple basalmic vinaigrette, creamy dill aioli

    Steak and Eggs - $30

    With homefries and chimichurri

    Pecan Praline French Toast - $20

    Macerated berries and whipped cream

  • (available to add to an existing plate)

    Strip bacon $3.50
    Johnny cake waffle $3
    Peameal bacon $3.50
    Side hollandaise $3
    Home fries $3.50
    Side maple syrup $3
    Toast $2.50
    Extra egg $2
    French toast $3.50
    Buttermilk Biscuit $3

    Daily Selection of scones, cookies, muffins, and butter tarts priced accordingly.